0610/3111 marks
May/June 2026 · Question 7
21.3 Genetic modification, 14.4 Homeostasis, 21.2 Biotechnology
21.3 Genetic modification14.4 Homeostasis21.2 Biotechnology

0610/3212 marks
May/June 2026 · Question 1
5.1 Enzymes, 4.1 Biological molecules, 21.2 Biotechnology
5.1 Enzymes4.1 Biological molecules21.2 Biotechnology

0610/327 marks
May/June 2026 · Question 7
14.3 Hormones, 2.1 Cell structure, 21.3 Genetic modification
14.3 Hormones2.1 Cell structure21.3 Genetic modification

0610/319 marks
Oct/Nov 2025 · Question 7
21.1 Biotechnology and genetic modification, 5.1 Enzymes
21.1 Biotechnology and genetic modification5.1 Enzymes

0610/3311 marks
Oct/Nov 2025 · Question 6
21.2 Biotechnology, 7.1 Diet, 12.3 Anaerobic respiration
21.2 Biotechnology7.1 Diet12.3 Anaerobic respiration

0610/317 marks
Oct/Nov 2024 · Question 8
12.3 Anaerobic respiration, 21.2 Biotechnology
12.3 Anaerobic respiration21.2 Biotechnology

0610/329 marks
Oct/Nov 2024 · Question 7
5.1 Enzymes, 7.1 Diet, 21.1 Biotechnology and genetic modification
5.1 Enzymes7.1 Diet21.1 Biotechnology and genetic modification

0610/337 marks
Oct/Nov 2024 · Question 8
19.2 Food chains and food webs, 19.3 Nutrient cycles, 21.3 Genetic modification
19.2 Food chains and food webs19.3 Nutrient cycles21.3 Genetic modification

0610/3110 marks
May/June 2024 · Question 1
21.2 Biotechnology, 1.1 Characteristics of living organisms, 2.1 Cell structure
21.2 Biotechnology1.1 Characteristics of living organisms2.1 Cell structure

0610/3312 marks
May/June 2024 · Question 7
7.1 Diet, 21.3 Genetic modification
7.1 Diet21.3 Genetic modification

0610/328 marks
Feb/Mar 2024 · Question 7
21.3 Genetic modification, 1.3 Features of organisms, 17.1 Chromosomes, genes and proteins
21.3 Genetic modification1.3 Features of organisms17.1 Chromosomes, genes and proteins

0610/3113 marks
Oct/Nov 2023 · Question 8
20.1 Food supply, 5.1 Enzymes, 21.2 Biotechnology
20.1 Food supply5.1 Enzymes21.2 Biotechnology

0610/3313 marks
Oct/Nov 2023 · Question 6
18.1 Variation, 21.3 Genetic modification
18.1 Variation21.3 Genetic modification

0610/3212 marks
May/June 2023 · Question 3
5.1 Enzymes, 21.2 Biotechnology
5.1 Enzymes21.2 Biotechnology
